(Sample Recipe Only) Roast Suckling Pig

PREP

25 Minutes

 

Cook

7 Hours

 

Ingredients

  • 1 (12 pound) dressed suckling pig

  • 1/2 cup butter, sliced

  • 8 ounces sliced bacon

  • salt and pepper to taste

  • 1 tablespoon blackened seasoning

  • 2 cups apple cider

  • 12 cloves garlic, peeled

  • 1 red apple, for garnish